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Fresh Hand Cut Steaks & Home Style Comfort Food in Fort Collins

Lunch & Dinner

Starters

Chicken Fingers

11.50

Buffalo Chicken Fingers

12.00

Onion Ring Appetizer

9.00

Combo Plate

15.00

Chicken Fingers, Onion Rings

Spicy Combo Plate

15.50

Buffalo Chicken Fingers, Onion Rings

Chile Cheese Fries

8.00

green chile stew, cheddar, green onions

Golden Brown Jumbo Shrimp

14.50

Soups & Salads

House

4.50 | Small 3

Caesar

6.50

Wedge

7.50

bacon, blue cheese, tomato, onion, ranch

Spinach & Bacon

10.00

mushrooms, cauliflower, onions, red peppers, hard-boiled egg

Chicken Caesar

10.50 | Large - 14.50

Beef Caesar

11.50 | Large - 16.50

Chef

11.50 | Large - 15.50

ham, Swiss, cheddar, mushrooms, veggies, hard-boiled egg

Cobb

13.50

chicken, bacon, blue cheese, avocado, tomato, onion, hard-boiled egg

Steaks & Chops

All of our steaks & chops are hand-cut in house

Steak and Chop dinners include choice of one side order
Add to any dinner:
house salad 4.50 caesar salad 6.50wedge salad 7.50
cup daily soup 6.00 cup onion soup or green chile stew 6.50

Side Orders

Fresh Cut Fries Sweet Potato Fries Baked Potato Gourmet Mashed Potatoes Steamed Vegetables Cottage Cheese Onion Rings add 1.00

House Specialties

Bacon Wrapped Filet

27.00

six ounce

Rib-Eye

30.00

twelve ounce

New York Strip

31.00

fourteen ounce

Pepper Steak

22.00

ten ounce sirloin marinated in peppers

The Club Steak Sandwich

18.00

eight ounce sirloin, toasted roll

With any of our dinners you may also add:

Atlantic Rock Lobster Tail

MKT

Three Golden Jumbo Shrimp

15

Grilled Charco Mushrooms

5.50

Entrees

Golden Brown Jumbo Shrimp

panko breaded, cocktail sauce

Three – 19.50 | Four – 23.50 | Five – 27.50

Filet of Salmon

21.00

eight ounce filet, dill sauce

Lobster Tails

MKT

two six ounce tails

Southwestern Chicken

15.00

NM chiles, bacon, pepperjack

Chicken Fingers

three 12.50 | four 15.00

Buffalo Chicken Fingers

three 13.00 | four 15.50

Bacon Wrapped Pork Tender

15.00

six ounce, baked apples

Braised Sirloin Tips

14.00

with linguini noodles and sour cream (no side)

Chicken-Fried Chicken or Steak

15.00 | 17.00

hand-breaded, mashed potatoes, country gravy ** available all day Tues - Fri for lunch **

Char-Ka-Bob

17.00

six ounces skewered sirloin, mushroom gravy

Pepper Bob

19.00

six ounces skewered sirloin, marinated in peppers, mushroom gravy

Half Pound Ground Sirloin

14.00

Burgers

Burgers are served with fresh cut fries, sweet potato fries, kettle chips or small salad
onion rings 1.00  | daily soup 1.50 | cup onion soup or green chile stew 2.00

Our standard burgers are one-quarter pound, fresh ground beef

In place of the one-quarter pound, you may substitute:

Half Pound Ground Sirloin

2.50

All-Natural Grilled Chicken Breast

3.00

Garden Veggie Burger

no extra charge

The Old Fashioned

11.00

lettuce, dill pickle, tomato

The Roquefort

11.00

lettuce, bleu cheese dressing

The Hawaiian

12.00

lettuce, pineapple, cream cheese

Gourmet

12.00

lettuce, relish, tomato, onion, hickory, American

Bacon & Ranch

12.50

lettuce, bacon, ranch

Hickory Bacon

13.50

bacon, hickory sauce, cheddar

Holy Moly Guacamole

13.50

NM green chiles, guacamole, onion, pepperjack

The Southwestern

13.50

New Mexico chiles, bacon, pepperjack

Jumbo Frank

10.00

Triple-Double

16.00

two patties, American, Swiss, cheddar

Dog on Steer

14.50

frank, burger patty, onions, hickory, American

Patty Melt

16.50

half pound, sautéed mushrooms and onions, American, Swiss, sourdough or rye

Hot Hamburger Sandwich

16.00

open-faced, half pound, mushroom gravy

The Rio Grande

17.00

open-faced, half pound, green chile stew, cheddar, NM chiles

Sandwiches

Chicken Club

15.00

bacon, lettuce, tomato, mayo | add avocado 2.00

Bueno Chicken

14.50

NM chiles, lettuce, tomato, pepperjack

Buffalo Chicken

15.00

spicy buffalo sauce, lettuce, tomato, Swiss

Grilled Ham

12.00 | half 9.00

BLT

10.50

add avocado 2.00 | add bacon 1.50

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